Nepali White Tea, Made the Slow Way
Raised in Ilam’s high mountain gardens, our single-origin Nepali white tea is handpicked during the first harvest and gently sun-dried to preserve natural sweetness. The cup is refined and unhurried—softly floral, lightly honeyed, and beautifully clear—for anyone who wants premium loose leaf white tea with true provenance.
- Boston-based, woman-owned
- Since 2012
- Single-origin, Ilam Nepal
- Air-freighted for freshness
- Ships via USPS or UPS
- High-elevation origin: cool nights and misty mornings support a clean, aromatic profile
- Minimal processing: keeps soft florals and a smooth finish
- Naturally gentle: many people choose white tea for a lighter caffeine feel
- Terroir-driven flavor: blossom, honey, and soft stone-fruit notes in a pale golden cup
We source directly from smallholder farms in Nepal’s Ilam region with a focus on traceability, quality, and long-term relationships. Some lots are USDA Organic certified; others are grown using organic practices but aren’t certified. For the most accurate status, check each tea’s product page.
Start Here: Two Organic Favorites
If you’re shopping for the best white tea to buy online, these two are an easy place to begin.
Crisp, bright, and silky—an easy everyday luxury.
- Notable: featured in The New York Times
- Great for: morning to mid-day when you want gentle clarity
- Why it’s loved: refined sweetness without bitterness
Light, calming, and airy with a refreshing finish.
- Great for: afternoons and evening wind-down
- Why it’s loved: clean flavor with delicate aroma
- Pairs well with: fruit, shortbread, or a quiet moment
Does White Tea Have Caffeine?
Yes—white tea contains caffeine, but most people describe it as gentle and steady. If you’re sensitive to caffeine, brew with slightly cooler water and shorter steeps to keep the cup light and smooth.
How to Brew White Tea
| Brew goal | Water | Time | What you’ll taste |
|---|---|---|---|
| Most delicate light + floral |
165–175°F | 2–3 min | Airy aroma, clean sweetness. |
| More body silky + rounded |
175–185°F | 3–4 min | Softer honey notes, fuller finish. |
| Re-steep 2–3 infusions |
Same | +30–60 sec | Sweetness deepens as aroma softens. |
Shop USDA Organic Teas
Himalayan Golden Organic Black Tea (Award-Winning)
Ruby Organic Oolong Tea
Spring White Buds Organic White Tea
Pokhara Classic Organic Green Tea
Rara Willow Organic White Tea
Annapurna Amber Organic Oolong Tea
Nepali White Tea FAQs
Caffeine and brewing temperature—quick answers about white tea from Nepal.
What makes Nepali white tea from Ilam taste so different?
Ilam’s high-elevation gardens produce a naturally clean, aromatic cup. Because white tea is minimally processed and gently dried, you taste more of the terroir—soft florals, light honey, and a clear, silky finish.
Does white tea have caffeine?
Yes. White tea naturally contains caffeine, but most people experience it as a gentler, steadier lift than coffee or many black teas. Brewing style matters—cooler water and shorter steeps keep it lighter.
How do I brew loose leaf white tea so it stays smooth?
Use 165–185°F water, 1 teaspoon per cup, and steep 2–4 minutes. Start shorter for a more floral cup and go slightly longer for more body. Many white teas can be re-steeped 2–3 times.
Which white tea should I start with?
If you want crisp, bright, silky white tea, start with Spring White Buds Organic White Tea (NYT-featured). If you prefer a lighter, calming cup with an airy finish, choose Rara Willow Organic White Tea.
What does Nepali white tea taste like?
Expect a pale golden cup with soft floral notes, gentle honey sweetness, and a smooth, clean finish. It’s delicate but not bland—especially when brewed with the right water temperature.
Are your white teas USDA Organic certified?
Spring White Buds Organic White Tea and Rara Willow Organic White Tea are USDA Organic certified. For other white teas, check each product page for the most accurate certification status.
What is the best way to store white tea?
Keep white tea sealed in an airtight container away from heat, light, moisture, and strong odors. Use a clean, dry scoop to protect the aroma and keep the tea tasting fresh.
How fast do you ship in the U.S.?
We pack teas in Boston and ship within the U.S. so your white tea arrives fresh and ready to brew.