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Ruby Organic Oolong Tea is a rare, high-mountain Nepal oolong tea from Ilam, crafted at around 6,500 feet. Slowly oxidized and hand-rolled, it bridges the depth of black tea with the freshness of green, delivering a smooth, layered cup with toasted pecan, brown sugar, honey, oak, and ripe stone-fruit notes.
Love nuanced, honeyed cups? Ruby is a beautiful step if you enjoy premium oolong teas and want to explore what high-mountain Nepal oolong can offer.
For more body, increase leaf rather than over-steeping. Ruby's toasty, honeyed character shines over multiple gentle infusions.
| Tea | Profile | Caffeine | Best For |
|---|---|---|---|
| Ruby Organic Oolong (this) | Toasted pecan, brown sugar, honey, oak, nectarine; smooth and layered | Medium | Slow afternoon sessions; mindful, multiple steeps |
| Annapurna Amber Oolong | Honeyed florals, dried fruit, gentle spice; award-winning depth | Medium | Showcasing premium Nepali oolong to guests |
| Dragon Claw Oolong | Twisted leaves, alpine florals, subtle earthiness | Medium | Exploring more structured, floral oolong profiles |
Grown by small farmers in Nepal's Ilam region and finished in small batches, Ruby Organic Oolong Tea highlights the character of high-mountain Nepal oolong—organic, single origin, and crafted for clarity, depth, and balance in every cup. See our full range of award-winning Nepal oolong teas beyond the three compared above — including our oak-smoked Tihar specialty.
Everything you need to know before your first cup.