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"This is a quite decent oolong for a reasonable price. It has the fragrant orchid-floral aroma when brewed that lasts through the first two brewing nicely. I was able to get a drinkable 3rd brewing from it. Love the flavor and experience. Now, this is a real tea experience. Thank you for a quality product."
Quick Facts
Hand-picked just before winter dormancy in the Jasbirey valley below Sandakphu in Nepal's Ilam district, and rolled into compact pearls by small-batch tea makers, Green Pearls is a rare green oolong — lightly oxidized so it keeps the freshness of green tea while gaining the orchid-floral aroma and silky mouthfeel of partial-oxidation oolong. The pearls unfurl slowly in your cup, releasing layered notes of orchid, taro, and wheat against a clean, lightly sweet finish.
A natural fit for drinkers who want something between green tea and traditional oolong — more aromatic than green, lighter and brighter than medium-oxidation oolongs like Annapurna Amber. The pearl form rewards multiple infusions; many customers get three quality brewings from a single pour. Browse all our Nepal oolongs to compare across styles — from lightly oxidized pearls to medium-oxidation darks and our oak-smoked Tihar specialty.
Everything you need to know before your first cup.