Nepalese Himalayan Masala Spiced Black Tea Blend | Cinnamon | Ginger | Malt | Subtle Chai-like Flavors

Himalayan Masala is an aromatic blended black tea with added ingredients here inspired by traditional spices used in Nepal. Its rich liquor has notes of cinnamon, ginger, and malt, with hints of clove and cardamom. It is the perfect go-to tea to enjoy throughout the day and for making hot and iced lattes, spiced tea cookies.

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Steeping Instructions

One teaspoon of tea per 8 ounce cup. Cool boiling water for 1 minute, then steep tea 3 - 4 minutes.

Black Tea

Black Tea Blend

3 - 4 Minutes
200°

200°

Brewing Temp
Monsoon
Autumn Flush
Caffeine Strength
Caffeine Strength 4