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  • Ama Dablam White Tea - Sweetgrass | Water Chestnut | Dried Gardenia

    Ama Dablam is an autumn-picked, silver-tipped white tea named after a breathtaking mountain peak in Eastern Nepal. This elegant tea has a delicate, golden straw liquor. It is expertly processed with silvery buds and one leaf and has notes of sweetgrass, water chestnut, and dried gardenia with accents of dried lemon peel and marjoram. It is the perfect tea to enjoy hot or iced.

    Size

    Steeping Instructions

    Two heaping teaspoons of tea per 8 ounce cup. Cool boiling water for 2 minutes, then steep tea 2 - 3 minutes.

    White Tea

    White Tea

    2 - 3 Minutes
    180°F

    180°F

    Brewing Temp
    Monsoon
    Autumn Flush
    Caffeine Strength
    Caffeine Strength 1
    Ilam, Nepal

    Ilam, Nepal

    Origin
    7000ft

    7000ft

    Elevation
    White Tea

    White Tea

    Variety
    October 2021

    October 2021

    Harvest