Not all teas are created equal—and for those who crave bold character and ethical sourcing, Himalayan Golden Black Tea stands at the summit. Handpicked in the high-altitude gardens of Ilam, Nepal, this USDA Organic, award-winning tea delivers rich flavor, golden tips, and a deep connection to the land.
Whether you’re new to Nepalese teas or a seasoned connoisseur, this is the black tea that redefines premium.
👉 Want to explore more loose leaf teas? Start with our Ultimate Guide to Nepali Tea: Types, Benefits & Brewing Tips to understand what makes teas from Nepal so special.
Grown at elevations of 4,500 to 6,000 feet in Nepal’s Ilam region, near Darjeeling, this tea is cultivated in small batches on organic farms using traditional methods. Its single-origin terroir results in a rich, full-bodied brew with notes you won’t find in blended commercial teas.
Unlike mass-market blends, every leaf in this tea comes from a single high-altitude estate—preserving its natural complexity and clean flavor.
Our Himalayan Golden has won acclaim in global tea competitions. It features striking golden tips, hand-rolled leaves, and deep amber liquor that reveals notes of honey, apricot, malt, and toasted nuts. The tea is certified USDA Organic, with no chemical fertilizers or pesticides.
This is more than tea—it’s an experience.
Black tea isn't just about flavor—it’s a powerhouse of wellness.
Rich in polyphenols like theaflavins and catechins, this tea helps fight oxidative stress and may support long-term cellular health.
Studies suggest black tea may lower LDL cholesterol and improve blood vessel function, reducing risk of cardiovascular disease.
With moderate caffeine and amino acids like L-theanine, this tea promotes calm mental clarity—a better alternative to strong coffee or energy drinks.
Traditionally sipped after meals in Nepal, black tea can help with gut health, reduce inflammation, and aid in smoother digestion.
👉 For more, read our full Benefits of Black Tea Health.
We source our tea directly from smallholder farms in Nepal. These growers are paid fair wages and use regenerative, sustainable farming practices. By buying from us, you're supporting:
Ethical labor practices
Eco-friendly cultivation
Economic empowerment in remote communities
Each batch of Himalayan Golden is hand-plucked, hand-rolled, and naturally oxidized, honoring centuries of artisanal tea-making tradition.
Water temperature: 200°F (93°C)
Steep time: 3–5 minutes
Serving: Enjoy plain, or with a splash of milk
Use 1 tbsp per 8 oz water
Steep in the fridge for 6–8 hours
Refreshing, smooth, and bold—even iced
👉 Need tips? Explore our Black Tea Brewing Guide for expert techniques.
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"The honey and stone fruit notes are so unique. This is my go-to morning tea!" — Amanda R.
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"You can taste the quality. I love that it’s organic and supports Nepali farmers.” — Daniel S.
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"The golden tips and smooth flavor make this a standout tea. So glad I found this brand.” — Michelle T.
✅ USDA Certified Organic
✅ Award-Winning Golden-Tipped Tea
✅ Sustainably Sourced from Ilam, Nepal
✅ Handcrafted, Single-Origin, Bold Flavor
✅ Backed by Ethical Tea Partnerships
Whether you’re starting your day or gifting a tea lover, this is the best black tea Nepal has to offer.
👉 Ready to taste the difference?
Shop now: Himalayan Golden Black Tea
🏔️ Top Black Teas from Premier Growing Regions – Discover how Himalayan Golden compares to Darjeeling, Assam, and Yunnan.
🍃 Beginner’s Guide to Choosing Loose Leaf Tea – Learn how to select high-quality teas like Himalayan Golden.
💚 Does Black Tea Help with Digestion? – Discover the digestive and gut-friendly benefits of black and green teas.
Q: Is this tea caffeinated?
Yes. It contains moderate caffeine—enough to enhance focus, without the crash.
Q: Is it suitable for cold brewing?
Absolutely. The flavor stays bold and smooth when chilled.
Q: Is the tea actually from Nepal?
Yes, it’s 100% single-origin, grown and crafted in Ilam, Nepal, near Darjeeling.
Q: How is it different from other black teas?
Unlike mass-produced teas, this is handcrafted, golden-tipped, and grown at high altitudes—resulting in a richer, more complex taste.
With its golden tips, amber-hued liquor, and layered notes of honey, malt, and apricot, Himalayan Golden Black Tea delivers far more than just a cup—it offers a connection to the land, the farmers, and the centuries-old tea-making tradition of Nepal.
Order your first tin today and taste why this is Nepal’s finest black tea.
Ready to taste the difference?
🛒 Shop Himalayan Golden Black Tea
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