Brewed cup of Nepalese Masala Spiced Black Tea beside loose-leaf spiced black tea (Nepali Tea Traders)
Nepalese Masala spiced black tea tin – Nepali Tea Traders loose leaf chai blend

Nepalese Himalayan Masala Black Tea

$ 14.00
$ 14.00
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2024 Harvest
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Type icon
Tea Type
Black Tea Blend
Origin icon
Origin
Ilam, Nepal
Harvest Date icon
Harvest
2024
Elevation icon
Elevation
7500ft
Brewing Temp icon
Brewing Temp
200°
Steeping Time icon
Steeping Time
3 - 4 Minutes
Caffeine Strength icon
Caffeine Strength
Season icon
Season

Flavor & Aroma

  • Aroma: sweet bakery spice with cardamom, cinnamon, and clove
  • Body: full and rounded; turns creamy when brewed as Nepali milk tea
  • Finish: warm, lingering spice over a smooth black tea base

If you’re comparing “Nepali chai” vs typical chai blends, this one starts with a clean Ilam tea base—so the spices taste bright, not muddy.

Pairings & Serving Ideas

Everyday Rituals

  • Morning chiya with toast, croissants, or savory breakfast plates
  • Afternoon pick-me-up with biscotti, shortbread, or spiced cookies
  • Cozy evenings with a warm latte and something sweet

In the Kitchen

  • Steep into milk for chai-flavored oatmeal, rice pudding, or custard
  • Use as a base for chai milkshakes or iced latte floats
  • Add brewed chai to baking for deeper spice in cakes and quick breads

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