A cup of brewed Half Moon Pearl green tea from Nepal showing a bright golden liquor next to dry tea pearls.
Dry loose-leaf Half Moon Pearl green tea from Nepal, featuring hand-rolled silvery buds and dark green leaves.

Nepali Green Tea Loose Leaf – Half Moon Pearls, Hand-Rolled

Caffeine

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$ 26.00
$ 26.00
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About This Tea

Hand-rolled pearls High-elevation Nepal Sweet • fresh • vegetal Clean, smooth finish

Half Moon Pearl Green Tea

Experience the elegance of Half Moon Pearl Green Tea, a rare treasure from the high-elevation gardens of Sandakphu, Nepal. Unlike mass-produced teas, these hand-rolled pearls represent the pinnacle of Himalayan loose leaf green tea craftsmanship.

Grown at 6,700 feet, each pearl slowly unfurls into a sweet, fresh, and vegetal infusion. This second-flush harvest offers a distinct terroir that only the Nepal hills can provide—locking in high antioxidant content through immediate cold-air withering.

Flavor Profile:

  • Aroma: Fresh bean sprout and crisp endive.
  • Palate: Creamy layers of artichoke and steamed spinach.
  • Finish: Remarkably clean and smooth—ideal for quiet afternoons.
Type icon
Tea Type
Green Tea
Origin icon
Origin
Ilam, Nepal
Harvest Date icon
Harvest
2024
Season icon
Season
Second Flush (Summer)
Brewing Temp icon
Brewing Temp
160°
Steeping Time icon
Steeping Time
1 - 2 Minutes
Caffeine Strength icon
Caffeine Strength
2 of 5
Elevation icon
Elevation
6700ft

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Craft & Pairing Notes

Why the Half-Moon Shape Matters

  • Hand-shaped into half-moons so the leaves unfurl evenly for sweetness without bitterness
  • Designed for a layered, multi-steep session (2 to 3 infusions)
  • High-altitude leaf character stays smooth and clean as it opens

Food Pairings

  • Steamed dumplings, rice bowls, simple broths
  • Citrus salads, cucumber, herbs, light vinaigrettes
  • Shortbread, almond cookies, tea cake

Compare Similar Nepali Green Teas

Tea Profile Caffeine Best For
Half Moon Pearl (this) Sweet, fresh vegetal character; clean, smooth finish Low–Medium Quiet afternoons; multi-steep sessions
Pokhara Classic Crisp and clean; refreshing daily green Medium Everyday brewing
Ana’s First Flush Light, spring-forward green character Low–Medium Morning cup
Makalu Mint Cooling mint; refreshing finish Low–Medium After-meal refresh; iced brewing

Sourced from heritage gardens in Ilam, Nepal, our Half Moon Pearl is a premium Himalayan green tea. Handpicked in June 2024 at peak maturity, this small-batch tea features a quick de-enzyme step to preserve its vibrant amber color and natural sweetness. By focusing on single-origin purity from the Sandakphu region, we provide a sophisticated multi-steep experience. This product is 100% direct-trade, supporting sustainable farming in the high-altitude Nepal hills since 2012.

Why Our Customers Love Our Teas

Customer Reviews
4.8 Based on 4 Reviews
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Common Questions

FAQ about Nepali Green Tea Loose Leaf – Half Moon Pearls, Hand-Rolled

Everything you need to know before your first cup.

Why are these called Half Moon Pearls?
Unlike ball-shaped pearls, our Nepali tea is shaped into half-moons. This allows the high-altitude leaves to unfurl naturally, releasing a sweeter flavor without bitterness.
How is this different from Chinese Green Tea?
Our tea is grown in the unique Himalayan terroir of Nepal at 6,700ft. The extreme climate concentrates natural sugars, making it smoother than traditional green teas.
Can I steep these leaves more than once?
Yes. Brewed the Western way, these pearls give 2 to 3 infusions. Each steep reveals new layers of vegetal sweetness.
Is this tea direct-trade from Nepal?
Yes. We have been building direct relationships with small-batch farmers in Nepal since 2012. This ensures the tea is plucked at peak maturity and shipped immediately to our U.S. warehouse, providing you with the freshest Himalayan tea while ensuring fair wages for the tea makers.