Nepali Tea Traders Blog

Tea And Terroir | How Growing Location Affects Tea’s Flavor

Tea And Terroir | How Growing Location Affects Tea’s Flavor

June 29, 2018 2 min read

Terroir describes the different environmental factors that contribute to the flavor and character of a product. The term was originally used by French winemakers and comes from the French “Terre” meaning land. While it was originally used to describe wine, the term has been adopted into the tea, coffee, cheese, and chocolate industries now.
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Bringing Loose Leaf Tea To The Workplace | Nepali Tea Traders

Bringing Loose Leaf Tea To The Workplace | Nepali Tea Traders

June 06, 2018 2 min read 1 Comment

Tea is the most popular beverage in the world, and three cups of tea are consumed for every one cup of coffee.  We believe that tea deserves more attention than it gets in the office!

 

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More Than Just a Drink | Our Trip To The Ilam Tea Gardens

More Than Just a Drink | Our Trip To The Ilam Tea Gardens

May 24, 2018 3 min read

Nepal’s capital, is practically on the other side of the world from our home in Boston, making the time difference a whopping twelve hours. But, we pushed through the haze of jetlag and quickly prepared ourselves to continue traveling to the town of Ilam.

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Global Tea Champion 2014 | NTT Wins Black Tea Award | Best Black Tea In The World!

Global Tea Champion 2014 | NTT Wins Black Tea Award | Best Black Tea In The World!

April 09, 2015 1 min read

Himalayan Golden, our distinctive black tea was just named the top black tea in the North American Tea Championship. The independent, professionally judged tea competition named the best teas from around the world from 2014.

 

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