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  • Jasbirey Black Tea -Bran | Toasted Oat | Walnut Smooth | Balanced | Amber

    Jasbirey black tea is a second flush tea picked in the Jasbirey village at the foothills of Sandkaphu, welcomed by the winds that blow over Kanchenjunga and through the tea fields. This tea undergoes a long oxidation process which gives it a bold and defined flavor profile with notes of bran, toasted oat, and walnut. As the pale amber-hued tea is enjoyed, notes of cocoa husk and amber caramel develop as the tea cools. It is the perfect afternoon tea to have with a light snack.

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    Steeping Instructions

    One teaspoon of tea per 8 ounce cup. Cool boiling water for 1 minute, then steep tea 3 - 4 minutes.

    Black Tea

    Black Tea

    3 - 4 Minutes
    195°

    195°

    Brewing Temp
    Monsoon
    Summer Flush
    Caffeine Strength
    Caffeine Strength 3
    Ilam, Nepal

    Ilam, Nepal

    Origin
    7000ft

    7000ft

    Elevation
    Black Tea

    Black Tea

    Variety
    June 2022

    June 2022

    Harvest