Discover the Finest Nepali Teas: Handpicked, Sustainably Grown, and Farmer Empowered"

Farmer Education for Premium Quality Tea

Nepali Tea Traders is committed to farmer education, teaching techniques that enhance tea quality. Farmers learn best practices for plucking leaves, timing harvests, and crafting exceptional teas, empowering them to produce the finest single-origin Nepali tea and pass their expertise to future generations.

Handpicking Quality Tea: The Art of Premium Tea Production

Our premium Nepali tea is picked in four flushes: spring (first), summer (second), monsoon, and autumn. Each flush offers unique flavor nuances. For the most premium tea, only the bud or one leaf and a bud are handpicked to preserve the plant's integrity. While this method yields less—between 400 grams and 3 kilos per picker daily compared to 100 kilos for larger producers—it ensures the highest quality.

Respecting Tea Production: Adhering to Nepal’s Code of Conduct

Nepali Tea Traders follows Nepal’s Code of Conduct for producing quality tea, emphasizing respect for the environment and social responsibility. Our dedication includes handpicking tea leaves, using natural processes, and carefully handling tea from farm to cup. We prioritize sustainable practices to deliver the best Nepali tea.